Is Darrell Lea Soft Eating Liquorice Strawberry and Apple Flavour Gluten Free?
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Ingredients
Sugar, Wheat Glucose Syrup, Wheat Flour, Water, Vegetable Oil, Wheat Fibre, Natural Flavours, Food Acid (330, 296, 331), Natural Colours (141, 163), Emulsifier (471), Salt, Liquorice Extract, Mineral Salt (500). May Contain Traces Of Milk, Soy, Peanuts And Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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