Is Daura Damm Gluten-Free Lager Beer Alpha-Gal?
Description
Light-bodied lager offering a crisp, clean profile with subtle malt sweetness, restrained hop bitterness, and smooth, moderate carbonation. Commonly enjoyed chilled alongside seafood, grilled fare, and casual meals. Reviewers note consistent flavor and carbonation, praising approachability; some mention mild sweetness and limited complexity compared with fuller-bodied beers and balanced finish.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Light-bodied lager offering a crisp, clean profile with subtle malt sweetness, restrained hop bitterness, and smooth, moderate carbonation. Commonly enjoyed chilled alongside seafood, grilled fare, and casual meals. Reviewers note consistent flavor and carbonation, praising approachability; some mention mild sweetness and limited complexity compared with fuller-bodied beers and balanced finish.
Ingredients
Water, Barley Malt, Rice, Hops.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.