Is DAVID Sunflower Seeds Roasted & Salted Original - 5.25 Oz Gluten Free?

Description
Roasted, salty flavor delivers pronounced savory bite; shells provide a firm, crunch contrast to tender kernels. Commonly eaten as a casual snack, at sports events, or mixed into trail mixes; reviewers note consistent roast and salt levels, portability, and enjoyable shelling interaction, with occasional mentions of uneven seasoning or shells.

Description
Roasted, salty flavor delivers pronounced savory bite; shells provide a firm, crunch contrast to tender kernels. Commonly eaten as a casual snack, at sports events, or mixed into trail mixes; reviewers note consistent roast and salt levels, portability, and enjoyable shelling interaction, with occasional mentions of uneven seasoning or shells.
Ingredients
Sunflower Seeds, Salt
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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