Is David's Cookies Chocolate Chip Cookie Dairy Free?

Description
Chocolate flavored cookies offer a rich, sweet taste with a soft, chewy center and lightly crisp edges. Commonly enjoyed as an afternoon snack, dessert accompaniment, or served with coffee or milk; often purchased for gifting or gatherings. Customer reviews frequently note abundant chocolate pieces, freshness, and occasional variability in size.

Description
Chocolate flavored cookies offer a rich, sweet taste with a soft, chewy center and lightly crisp edges. Commonly enjoyed as an afternoon snack, dessert accompaniment, or served with coffee or milk; often purchased for gifting or gatherings. Customer reviews frequently note abundant chocolate pieces, freshness, and occasional variability in size.
Ingredients
Chocolate Chips (sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Flavor), Brown Sugar, Margarine (vegetable Oil Blend [palm Fruit Oil, Soybean & Olive Oils), Water, Salt, Mono And Diglycerides. Natural Flavor, Vitamin A Palmitate, Beta Carotene Color), Brown Rice Flour, Eggs, Sugar, Gluten-free Whole Oat Flour, Tapioca Starch, Potato Starch Palm Oil, Invert Sugar, Modified Corn Starch, Natural Vanilla Flavor, Xanthan Gum, Salt, Baking Soda. Contains: Egg, Soy.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


