Is Daylesford Organic Coconut Chicken Curry with Aubergine Gluten Free?

Ingredients

Chicken (34%), water*, potatoes, onion (11%), coconut milk (10%) (coconut meat extract (55%), water*), aubergine (8%), red curry paste (6%)(onions, chilli, water*, red pepper, garlic puree, sunflower oil, paprika, basil, coriander, lemon and lime zest, dried lemongrass (0.08%)), tamari sauce (soya beans, water*, sea salt*, mirin (sweet rice, water*, cultured rice)), red pepper (3%), Spinach (3%), sugar, potato flour, coriander, sunflower oil, Vegetable Bouillon (Rice flour, Sea salt*, Maltodextrin, Vegetables (onion, carrot, parsnip, pumpkin), Yeast extract*, Sunflower oil, Turmeric, Mushrooms (white mushroom, shiitake), Parsley, Concentrated vegetable juice (onion, carrot), Lovage, Garlic, Fennel seed), sea salt*, lime juice (0.4%).*Non Organic

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Daylesford Organic Coconut Chicken Curry with Aubergine is available at 1 retailer

About this product

Poultry · Pouch