Is Dearborn Bakery Gourmet Raspberry Crumb Cake, Raspberry Gluten Free?

Ingredients

SUGAR ENRICHED WHEAT FLOUR BLEACHED(FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) MOD.FOOD STARCH, PARTIALLY HYDROGENATED VEGETABLE SHORTENING(SOYBEAN, COTTONSEED &/OR CANOLA OIL)CORN SYRUP, EGGS, RASPBERRYS, CITRIC ACID, DRY WHEY LEAVENING(SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, BAKING SODA)SALT, CINNAMON, VITAL WHEATGLUTEN, PROPYLENE GLYCOL MONOSTEARATE, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, SILICON DIOXIDE, CORNSTARCH, NAT.& ART.FLAVOR, WATER, ALPHA TOCOPHEROLS AS PRESERVATIVE, CARAMEL COLOR, BETA CAROTENE, VITAMIN A PALMITATE.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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