Is Del Real Tamales Churro Caramel Gluten Free?

Ingredients

Masa: Corn (corn Treated With Lime Water), Sugar, Water, Butter, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cinnamon. Filling: Cane Sugar, Corn Syrup, Water, Non-fat Dry Milk, Soybean Oil, Butter, Sodium Bicarbonate, Potassium Sorbate (as A Preservative), Agar-agar, Salt, Carrageenan, Less Than 1% Lactase And Natural Flavors. Contains Milk and Soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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