Is Deli Catering Tray Wings Buffalo Tray - Each Alpha-Gal Friendly?
Ingredients
Chicken Wing Sections Containing: Up to 15 Percent of a Solution of Water, Salt, Sodium Phosphates. Coated with: Coater (Corn Starch, Tapioca Starch, Dextrin, Rice Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate)), Soybean Oil. Buffalo Style Sauce Packet: Water, Corn Syrup Solids, Maltodextrin, Salt, Vinegar Powder (Maltodextrin, Modified Food Starch, Vinegar Solids), Dextrose, Modified Corn Starch, Spices, Paprika, Tomato Powder, Extractives of Paprika, Soybean Oil, Xanthan Gum, Garlic Powder, Onion Power, Celery, Sour Dressing (Nonfat Milk, Partially Hydrogenated Soybean Oil, Modified Food Starch, Tapioca Flour, Gelatin, Lactic Acid, Mono and Diglycerides, Sodium Caseinate, Propylene Glycol Monoester, Guar Gum, Citric Acid, Acetic Acid, Natural and Artificial Flavor, Potassium Sorbate to Protect Flavor, Carrageenan, Potassium Phosphate, Artificial Color), Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Corn Syrup, Salt, Spice, Calcium Disodium EDTA to Protect Flavor), Salt, Seasoning (Hydrolyzed Wheat Gluten, Parsley, Dehydrated Garlic, Dehydrated Onion, Xanthan Gum, Potassium Sorbate, Guar Gum, Yeast Extract, Partially Hydrogenated Cottonseed, Soybean Oil, Natural Flavor), Vinegar, Modified Corn Starch, Lettuce.
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


