Is DELICIOUS & CRISPY UNCURED PEPPERONI & UNCURED BACON WITH HOMEMADE TOMATO SAUCE, MOZZARELLA, WHITE CHEDDAR, & FRESH HERBS HANDMADE, WOOD-FIRED, THIN & CRISPY PIZZA, DELICIOUS & CRISPY UNCURED PEPPERONI & UNCURED BACON Gluten Free?
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Why it's not gluten free
- organic wheat flour
- organic wheat bran
- natural flavors
organic wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CRUST: ORGANIC WHEAT FLOUR, WATER, ORGANIC WHEAT BRAN, KOSHER SALT, FRESH YEAST. TOPPINGS: TOMATO SAUCE (ORGANIC TOMATOES, FRESH ORGANIC ONIONS, FRESH ORGANIC CARROTS, FRESH ORGANIC CELERY, ORGANIC GARLIC, ORGANIC RED WINE, ORGANIC MAPLE SYRUP, ORGANIC EXTRA VIRGIN OLIVE OIL, KOSHER SALT, FRESH ORGANIC HERBS (ORGANIC OREGANO, ORGANIC WHOLE THYME), ORGANIC BLACK PEPPER, ORGANIC RED PEPPER FLAKES), MOZZARELLA CHEESE (WHOLE MILK, VEGETABLE RENNET, SALT), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), UNCURED PEPPERONI (NO NITRITES OR NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CELERY POWDER) (PORK, BEEF, SALT, CONTAINS LESS THAN 2% OF WATER, SPICE, SEASONING (CANE SUGAR, CELERY JUICE POWDER), SEASONING (EXTRACTIVES OF PAPRIKA, NATURAL SPICE EXTRACTIVES), LACTIC ACID STARTER CULTURE), UNCURED BACON (NO NITRITES OR NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CULTURED CELERY POWDER) (PORK, WATER, SALT, SUGAR, CULTURED CELERY POWDER (WATER, NATURAL FLAVORS)), FRESH PARSLEY, SEA SALT, SPICES.
Check DELICIOUS & CRISPY UNCURED PEPPERONI & UNCURED BACON WITH HOMEMADE TOMATO SAUCE, MOZZARELLA, WHITE CHEDDAR, & FRESH HERBS HANDMADE, WOOD-FIRED, THIN & CRISPY PIZZA, DELICIOUS & CRISPY UNCURED PEPPERONI & UNCURED BACON against your own diets in the app.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 10 ingredients that could be moderate or high FODMAP depending on source or serving size.
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