Is DELISH, MINI VELVETS - DARK DRIZZLED & CREAMY WHITE COVERED RED VELVET CARAMELS Gluten Free?


Ingredients
SUGAR, VEGETABLE FAT (PALM, PALM KERNEL), WHOLE MILK POWDER, WHEY POWDER, DRY BUTTERMILK, LACTOSE, COCOA POWDER (PROCESSED WITH ALKALI), POLYSORBATE 60 (AN EMULSIFIER), SORBITAN MONOSTEARATE (A STABILIZER), SOY LECITHIN (AN EMULSIFIER), SALT, MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3, CORN SYRUP, INVERTASE, CREAM, PALM KERNEL OIL, BUTTER (PASTEURIZED CREAM & NATURAL FLAVORING), NATURAL & ARTIFICIAL FLAVORS, PROPYLENE GLYCOL, GLYCEROL, WATER, GLYCEROL TRIACETATE, CARAMEL COLOR, TITANIUM DIOXIDE (COLOR), ARTIFICIAL COLOR (RED 40).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


