Is Delmaine Mint Sauce Gluten Free 570g Gluten Free?
Description
Fresh, herbal mint flavor with a bright, tangy finish; smooth, slightly syrupy texture that pours easily. Commonly used as a condiment for roast lamb, grilled meats, and potatoes, or stirred into sauces. Reviewers often note consistent flavor and convenience, with occasional comments about sweetness or thinness and easy storage options.
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Description
Fresh, herbal mint flavor with a bright, tangy finish; smooth, slightly syrupy texture that pours easily. Commonly used as a condiment for roast lamb, grilled meats, and potatoes, or stirred into sauces. Reviewers often note consistent flavor and convenience, with occasional comments about sweetness or thinness and easy storage options.
Ingredients
Water, Sugar, Cider Vinegar, Acidity Regulators (E260, E330, E331 ), Dried Mint Leaves (1%), Thickeners (E1442, E466, E415, E407), Salt, Spinach Powder, Mineral Salt (E508), Preservative (E202)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.