Is Deluxe Seafood Salad Vegetarian?

No. This product is not vegetarian as it lists 12 ingredients that derive from meat or fish and 4 ingredients that could could derive from meat or fish depending on the source.

Why it's not vegetarian

  • carmine
  • shrimp
  • blue crab and
  • jonah crab
  • jonah crab and
  • natural and artificial crab seasoning
  • red crab
  • blue crab
  • calcium chloride
  • disodium inosinate
  • calcium disodium edta
  • calcium carbonate
  • +4 more

carmine

Dietitian note

Carmine (cochineal or e120) is made from crushed insects. It is typically found in red apple sauce, red lollipops and food colorings.

Note by Rhyan Geiger, RDN

+12 more in the app

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Ingredients

IMITATION CRABMEAT (ALASKA POLLOCK AND/OR PACIFIC WHITING, WATER, WHEAT STARCH, EGG WHITES, POTATO STARCH, SORBITOL, SUGAR, MODIFIED POTATO AND CORN STARCH, MIRIN WINE [SAKE, SUGAR, SALT, WATER, YEAST EXTRACT], SALT, NATURAL AND ARTIFICIAL CRAB FLAVOR [SNOW CRAB, BLUE CRAB, JONAH CRAB AND/OR RED CRAB, CORN SYRUP, YEAST EXTRACT], CALCIUM CARBONATE, NATURAL AND ARTIFICIAL CRAB SEASONING [BLUE CRAB AND/OR JONAH CRAB, YEAST EXTRACT, HYDROLYZED CORN GLUTEN, MALTODEXTRIN], SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CARRAGEENAN, CARMINE, PAPRIKA OLEORESIN, COLOR ADDED), CELERY, MAYONNAISE (SOYBEAN OIL, EGG YOLK, VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, SALT, SPICE, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR], PAPRIKA), SHRIMP (SHRIMP, WATER, SODIUM TRIPOLYPHOSPHATE [TO MAINTAIN MOISTURE], SALT, SODIUM HEXAMETAPHOSPHATE, CITRIC ACID, CALCIUM CHLORIDE, SODIUM BISULFITE [PRESERVATIVE], SODIUM ACID PYROPHOSPHATE, ASCORBIC ACID; CONTAINS SULFITE), SUGAR, MODIFIED FOOD STARCH, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), DISODIUM INOSINATE AND DISODIUM GUANYLATE, XANTHAN GUM.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Seafood · Pouch

Flavor
SavorySalty
Texture
ChunkyCreamy
Commonly used for
SaladSandwichOn The Go