Is Dempster's Tortillas Whole Wheat 7 inch Gluten Free?
Description
Mild, slightly nutty flavor with a soft, pliable texture that warms and folds without cracking. Commonly used for wraps, quesadillas, tacos and paninis; reviewers note consistent flexibility and convenience, while some mention occasional dryness or edge crumbling and variable freshness across packages. Heating improves pliability for folded or grilled preparations.
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Description
Mild, slightly nutty flavor with a soft, pliable texture that warms and folds without cracking. Commonly used for wraps, quesadillas, tacos and paninis; reviewers note consistent flexibility and convenience, while some mention occasional dryness or edge crumbling and variable freshness across packages. Heating improves pliability for folded or grilled preparations.
Ingredients
Whole Grain Whole Wheat Flour Including The Germ, Water, Vegetable Oil (Canola Or Soybean), Salt, Sodium Acid Pyrophosphate, Potassium Sorbate, Sodium Bicarbonate, Sodium Propionate, Monoglycerides, Sodium Stearoyl-2-lactylate, Fumaric Acid, Cellulose Gum, Carrageenan, Maltodextrin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.