Is Designer Protein Designer Whey Protein Powder Gourmet Chocolate Vegetarian?

Description
Rich gourmet chocolate flavor with a smooth, creamy mouthfeel when blended; mixes readily in shakers or blenders. Common uses include post-workout shakes, smoothies, baking and recipe boosts. Reviewers frequently note consistent flavor, ease of mixing and versatility, while some mention varying sweetness and occasional slight powdery residue, overall user satisfaction.

Description
Rich gourmet chocolate flavor with a smooth, creamy mouthfeel when blended; mixes readily in shakers or blenders. Common uses include post-workout shakes, smoothies, baking and recipe boosts. Reviewers frequently note consistent flavor, ease of mixing and versatility, while some mention varying sweetness and occasional slight powdery residue, overall user satisfaction.
Ingredients
Designer Whey Full Spectrum Peptides (GMO-Free & rBGH-Free Whey Protein Concentrate, GMO-Free & rBGH-Free Whey Protein Isolate, L-Glutamine, L-Leucine, Taurine, L-Phenylalanine), Digestive Health Blend [GMO-Free Prebiotic Vegetable Fiber, Probiotics (Lactobacillus Acidophilus, B. Longum, L. Plantarum), Vegetarian Protease Enzymes], Alkalized Cocoa, Natural Flavors, Electrolyte Blend (Calcium Phosphate, Magnesium Oxide), Sunflower Lecithin, Dried Cream Extract, Stevia Leaf Extract, B-Vitamin Blend (Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamin Mononitrate, Riboflavin), Zinc Gluconate, Monk Fruit, Xanthan Gum, Sodium Alginate, Mixed Tocopherols, Vitamin D3 (Cholecalciferol). Contains Milk. Manufactured in a facility that also produces Soy, Coconut, Egg, and Fish products.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.