Is Dessert Factory Irish Cream Cheesecake Soy Free?
Why it's not soy free
- soya
- soya lecithin
soya
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Cream, Full Fat Soft Cheese 15% (full Fat Soft Cheese (milk), Modified Starch, Salt), Sugar, Skimmed Milk, Caramel 7.9% (glucose-fructose Syrup, Sugar, Sweetened Concentrated Milk (concentrated Milk, Sugar), Cream, Butter, Thickener (modified Starch), Caramelized Sugar (sugar, Water), Salt), Invert Sugar Syrup, Wheat Flour Fortified (wheat Flour, Calcium Carbonate, Iron, Thiamine, Nicotinamide), Palm Oil, Egg, Wholemeal Wheat Flour, Milk Chocolate 1.4% (sugar, Whole Milk Powder, Cocoa Butter, Cocoa Paste, Emulsifier (soya Lecithin), Vanilla Natural Aroma), Rapeseed Oil, Coco Fat, Starch (maize), Modified Starch, Water, Emulsifier (mono- And Diglycerides Of Fatty Acids, Polysorbate 80), Stabilizer (guar Gum), Acidifier (citric Acid), Thickener (carrageenan, Agar-agar), Natural Flavouring, Coloring (beta-carotene), Raising Agent (sodium Carbonate, Ammonium Carbonate). Contains Milk, Egg, Wheat, Gluten and Soya.
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About this product
Unknown · Slice


