Is Di Roma Arrabbiata Spicy Red Pepper Vegetarian?
Description
Di Roma Arrabbiata Spicy Red Pepper pasta sauce is a flavorful and spicy sauce made with tomatoes from local family farms. It features a blend of natural sea salt, onion, oregano, basil, and cayenne pepper, giving it a fresh and authentic taste. Unlike other brands that use paste and water, this sauce uses fresh tomatoes, resulting in a rich and delicious flavor. It is non-GMO, gluten-free, and preservative-free. People appreciate the great flavor of this sauce and find it pairs well with poached eggs and spinach. With its high-quality ingredients and homemade production, Di Roma Arrabbiata Spicy Red Pepper pasta sauce is a popular choice for those seeking a delicious and spicy pasta sauce.
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Description
Di Roma Arrabbiata Spicy Red Pepper pasta sauce is a flavorful and spicy sauce made with tomatoes from local family farms. It features a blend of natural sea salt, onion, oregano, basil, and cayenne pepper, giving it a fresh and authentic taste. Unlike other brands that use paste and water, this sauce uses fresh tomatoes, resulting in a rich and delicious flavor. It is non-GMO, gluten-free, and preservative-free. People appreciate the great flavor of this sauce and find it pairs well with poached eggs and spinach. With its high-quality ingredients and homemade production, Di Roma Arrabbiata Spicy Red Pepper pasta sauce is a popular choice for those seeking a delicious and spicy pasta sauce.
Ingredients
Tomatoes, Tomato Puree, Water, Tomato Juice, Onion, Celery, Olive Oil, Salt, Dehydrated Onion, Dehydrated Garlic, Pepper (Red, Balck), Spices, Citric Acid, Calcium Chloride, Gluten Free
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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