Is Diana's Salted Caramel Banana Babies Gluten Free?

Ingredients

Calcium, Iron, Potassium, Banana, Chocolate Dip (chocolate [sugar, Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin - An Emulsifier, Vanilla], Peanut Oil), Salted Caramel Dip (caramel Flavored Confectionery [sugar, Vegetable Fat - Palm Kernel And/or Palm, Nonfat Dry Milk, Color Added, Soy Lecithin, Natural Flavors, Paprika Oleoresin Color], Peanut Oil, Sea Salt). Contains Milk, Soy. Made On Shared Equipment That Also Processes Peanuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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