Is Dickey's Barbecue Pit Original Smoked Polish Sausage Gluten Free?

Ingredients

Calcium, Iron, Potassium, Pork, Beef, Water, Spice Blend (salt, Black Pepper, Ground Mustard, Sugar, Brown Sugar [cane Sugar, Molasses], Granulated Garlic, Paprika, Cayenne Pepper, Ground Coriander, Dried Ground Marjoram, Ground Cumin), Nonfat Dry Milk (nonfat Dry Milk, Whey Solids, Lactose, Milk Proteins), Curing Agent (salt, 6.25% Sodium Nitrate, Fd&c Red #3 [for Color], And Less Than 2% Silicon Dioxide And/or Propylene Glycol Added As A Processing Aid), Fd&c Yellow #5, Caramel Color. Contains Milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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