Is Diddly Squat Farm Jeremy's Hamburger Sauce GERD Friendly?
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Ingredients
Rapeseed Oil, Free Range Whole Egg, Gherkins (gherkins, Salt, Preservative: Sodium Metabisulphite), Barley Malt Vinegar, Acidity Regulator: Acetic Acid, Pickled Onions (onions, Water, Salt, Acidity Regulator: Acetic Acid, Spirit Vinegar, Color: Ammonium Caramel, Preservative: Sodium Metabisulphite), Dijon Mustard (water, Mustard Seeds, Alcohol Vinegar, Salt), Roasted Red Peppers (red Peppers, Water, Salt, Acidity Regulator: Citric Acid), Sugar, Tomato Purée, Spirit Vinegar, Lemon Juice, Salt, Dill, Lemon Concentrate, Cayenne Pepper, Turmeric. Contains Egg, Sodium Metabisulphite, Barley and Mustard.
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