Is Diddly Squat Farm Jeremy's Hamburger Sauce Vegetarian?


Ingredients
Rapeseed Oil, Free Range Whole Egg, Gherkins (gherkins, Salt, Preservative: Sodium Metabisulphite), Barley Malt Vinegar, Acidity Regulator: Acetic Acid, Pickled Onions (onions, Water, Salt, Acidity Regulator: Acetic Acid, Spirit Vinegar, Color: Ammonium Caramel, Preservative: Sodium Metabisulphite), Dijon Mustard (water, Mustard Seeds, Alcohol Vinegar, Salt), Roasted Red Peppers (red Peppers, Water, Salt, Acidity Regulator: Citric Acid), Sugar, Tomato Purée, Spirit Vinegar, Lemon Juice, Salt, Dill, Lemon Concentrate, Cayenne Pepper, Turmeric. Contains Egg, Sodium Metabisulphite, Barley and Mustard.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


