Is Diego's GoWell Gluten Free Wraps - 360g (6pack) Dairy Free?

Description
Soft, mildly savory flavor with a neutral profile that complements fillings. Texture is pliable and slightly chewy, holds together well when filled or folded. Commonly used for sandwiches, burritos, and warm toasts; reviewers note consistent size, reliable flexibility, occasional tearing with heavy fillings, and suitability for quick meal preparation tasks.

Description
Soft, mildly savory flavor with a neutral profile that complements fillings. Texture is pliable and slightly chewy, holds together well when filled or folded. Commonly used for sandwiches, burritos, and warm toasts; reviewers note consistent size, reliable flexibility, occasional tearing with heavy fillings, and suitability for quick meal preparation tasks.
Ingredients
gluten free flour (41%) [organic corn masa, organic brown rice flour], filtered water, tapioca flour, potato [potato, emulsifier (471), food acid (330)], sunflower oil, bamboo fibre, raising agents (450, 500), acidity regulator (297), thickeners (412, 466), preservatives (281, 200)
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


