Is Dietz & Watson Genoa Salami Sliced - 7 Oz Low FODMAP?
Description
Thinly sliced, this salami delivers a savory, mildly tangy flavor and firm-yet-tender texture, suitable for sandwiches, charcuterie boards, pizzas, and casual snacking. Reviewers commonly note consistent slicing, pronounced taste, and convenience for party platters, while some mention occasional oiliness or saltiness in individual packages and overall acceptable quality to consumers.
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Description
Thinly sliced, this salami delivers a savory, mildly tangy flavor and firm-yet-tender texture, suitable for sandwiches, charcuterie boards, pizzas, and casual snacking. Reviewers commonly note consistent slicing, pronounced taste, and convenience for party platters, while some mention occasional oiliness or saltiness in individual packages and overall acceptable quality to consumers.
Ingredients
pork, salt, dextrose, contains 2% or less of: of beef, flavorings, lactic acid starter culture, natural smoke flavor, sodium nitrite, spice, sodium ascorbate (vitamin c), bha, bht, citric acid
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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