Is DIJON MUSTARD MADE WITH WHITE WINE, DIJON Alpha-Gal?
Description
Sharp, tangy flavor with a smooth, velvety texture that spreads easily; works well in sandwiches, vinaigrettes, marinades, and pan sauces. Reviewers commonly note consistent heat, balanced acidity, and reliable emulsifying power for dressings, while some mention a preference for milder or spicier alternatives depending on personal taste. Texture expectations vary.
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Description
Sharp, tangy flavor with a smooth, velvety texture that spreads easily; works well in sandwiches, vinaigrettes, marinades, and pan sauces. Reviewers commonly note consistent heat, balanced acidity, and reliable emulsifying power for dressings, while some mention a preference for milder or spicier alternatives depending on personal taste. Texture expectations vary.
Ingredients
DISTILLED VINEGAR, WATER, MUSTARD FLOUR, SALT, WHITE WINE, SUGAR, PECTIN, GARLIC POWDER, CITRIC ACID, TURMERIC, SPICE.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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