Is DIJON MUSTARD MADE WITH WHITE WINE, DIJON Vegan?
Description
Sharp, tangy flavor with a smooth, velvety texture that spreads easily; works well in sandwiches, vinaigrettes, marinades, and pan sauces. Reviewers commonly note consistent heat, balanced acidity, and reliable emulsifying power for dressings, while some mention a preference for milder or spicier alternatives depending on personal taste. Texture expectations vary.
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Description
Sharp, tangy flavor with a smooth, velvety texture that spreads easily; works well in sandwiches, vinaigrettes, marinades, and pan sauces. Reviewers commonly note consistent heat, balanced acidity, and reliable emulsifying power for dressings, while some mention a preference for milder or spicier alternatives depending on personal taste. Texture expectations vary.
Ingredients
DISTILLED VINEGAR, WATER, MUSTARD FLOUR, SALT, WHITE WINE, SUGAR, PECTIN, GARLIC POWDER, CITRIC ACID, TURMERIC, SPICE.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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