Is DIJON MUSTARD Vegetarian?
Description
Pungent, tangy flavor with a smooth, creamy texture; often described as moderately sharp and well-balanced. Commonly used as a sandwich spread, condiment for meats, base for vinaigrettes, and ingredient in sauces and marinades. Reviewers frequently note consistent texture, robust flavor, and reliable jar packaging for easy storage and everyday use.
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Description
Pungent, tangy flavor with a smooth, creamy texture; often described as moderately sharp and well-balanced. Commonly used as a sandwich spread, condiment for meats, base for vinaigrettes, and ingredient in sauces and marinades. Reviewers frequently note consistent texture, robust flavor, and reliable jar packaging for easy storage and everyday use.
Ingredients
WATER, MUSTARD SEED, VINEGAR, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.