Is DIJON MUSTARD Vegetarian?

Description
Bright, tangy heat with a smooth, creamy texture; commonly used as sandwich spread, salad dressing component, sauce thickener, and flavor enhancer for grilled meats and vinaigrettes. Reviewers note consistent sharpness, easy-to-dispense packaging, reliable shelf stability, and frequent praise for quick flavor boosts, though some cite batch variation in heat level.

Description
Bright, tangy heat with a smooth, creamy texture; commonly used as sandwich spread, salad dressing component, sauce thickener, and flavor enhancer for grilled meats and vinaigrettes. Reviewers note consistent sharpness, easy-to-dispense packaging, reliable shelf stability, and frequent praise for quick flavor boosts, though some cite batch variation in heat level.
Ingredients
WATER, MUSTARD SEED, VINEGAR, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


