Is DINAMITA ROLLED TORTILLA CHIPS, NACHO PICOSO Gluten Free?
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Ingredients
CORN, VEGETABLE OIL (CORN, SUNFLOWER, AND/OR CANOLA OIL), SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, MONOSODIUM GLUTAMATE, MALTODEXTRIN (MADE FROM CORN), BUTTERMILK, ROMANO CHEESE (PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY PROTEIN CONCENTRATE, ONION POWDER, SPICES, NATURAL AND ARTIFICIAL FLAVOR, TOMATO POWDER, CITRIC ACID, DEXTROSE, LACTOSE, LACTIC ACID, GARLIC POWDER, ARTIFICIAL COLOR (INCLUDING YELLOW 6, YELLOW 5), RED AND GREEN BELL PEPPER POWDER, SUGAR, SKIM MILK, DISODIUM INOSINATE, AND DISODIUM GUANYLATE
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.