Is DIVINA, DOLMAS, STUFFED GRAPE LEAVES Gluten Free?
Description
These vine-leaf rolls offer a tangy, herb-forward flavor with a soft, slightly chewy texture and moist filling; consumers commonly serve them as appetizers, part of mezze platters, or picnic snacks. Review themes note convenient ready-to-eat packaging, generally consistent taste, occasional variability in salt level and leaf tenderness across batches reported
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Description
These vine-leaf rolls offer a tangy, herb-forward flavor with a soft, slightly chewy texture and moist filling; consumers commonly serve them as appetizers, part of mezze platters, or picnic snacks. Review themes note convenient ready-to-eat packaging, generally consistent taste, occasional variability in salt level and leaf tenderness across batches reported
Ingredients
Rice, Water, Vine Leaves, Soy Bean Oil, Onions, Dill, Salt, Citric Acid (Acid Regulator), Mint, Black Pepper, Produced In A Facility That Processes: Milk, Tree Nuts, Fish, Eggs, Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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