Is Dolciando Cioccolato Al Latte Con Granella Di Nocciole Gluten Free?

Ingredients

Cioccolato Al Latte (cacao 30% Min) Con Granella Di Nocciole. Ingredienti: Zucchero, Latte Intero In Polvere (16,5%), Pasta Di Cacao, Burro Di Cacao, Granella Di Nocciole (12%), Siero Di Latte In Polvere, Emulsionante: Lecitine (soia); Aroma Naturale Di Vaniglia.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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