Is Dolmio Extra Italian Herbs Tomato Pasta Sauce 500g Gluten Free?
Description
Rich, tangy flavor with a smooth, slightly chunky texture that coats pasta evenly. Commonly used for spaghetti, lasagne, pizzas, bakes and quick family meals. Reviewers note consistent taste and convenience, praising ease of use and versatility while some report it can taste overly sweet or too salty for personal preference.
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Description
Rich, tangy flavor with a smooth, slightly chunky texture that coats pasta evenly. Commonly used for spaghetti, lasagne, pizzas, bakes and quick family meals. Reviewers note consistent taste and convenience, praising ease of use and versatility while some report it can taste overly sweet or too salty for personal preference.
Ingredients
Tomatoes 92% (From Puree), Onion, Sugar, Garlic, Italian Herbs 1% (Basil, Oregano, Marjoram), Thickener (Modified Cornstarch), Salt, Food Acid (Citric), Pepper, Yeast Extract, Paprika, Fennel
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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