Is Dong Won Rosé Topokki Vegan?
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Ingredients
Rice, Salt, Alcohol, Citric Acid, Chicory Extract, Rice Bran, Glycerin, Esters Of Fatty Acids (emulsifier). Sugar, Mixed Cream (corn Starch Syrup, Palm Oil (processed Oil), Whey Powder (milk), Processed Butter (coconut Oil), Lactose, Lecithin (soybean), Mixed Powder (palm Oil, Glucose Syrup, Milk Protein, Sodium Polyphosphate, Mono-sodium Glutamate, Salt, Red Pepper Powder, Milk Cream Powder (processed Butter), Lactose, Milk Cream, Potassium Phosphate, Dibasic), Fructose, Corn Starch Syrup, Mixed Preparation (sodium Metaphosphate, Sodium Pyrophosphate), Cream Powder, Maltodextrin Powder, Sodium Caseinate, Whey Protein Powder, Black Pepper Powder, Silicon Dioxide, Yeast Extract, Xanthan Gum, Garlic Powder, Onion Powder, Disodium 5'-ribonucleotide, Paprika Extract Color, Enzymatically Modified Stevia). Contains Soybean, Milk and Coconut.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.