Is Dongwon Cheese Topokki Cup, 4.23 Oz Vegan?
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Ingredients
Rice Cake: Rice, Salt, Alcohol, Citric Acid, Dietary Fiber, Rice Bran. Sauce: Sugar, Glucose (Corn Starch), Mixed Cheese Powder (Refined Coconut Oil, D-Tocopherol, Cheese, Starch Syrup, Lactose, Sodium Caseinate), Salt, Red Pepper Powder, Milk Powder, Cheddar Cheese Powder, Monosodium Glutamate, Modified Starch (Acetylated Distarch Adipate), )Mixed Seasoning (Rice Flour, Red Pepper Powder, Salt, Garlic Powder, Glucose), Wheat Flour, Onion Powder, Cream Butter Powder (Milk Cream, Butter, Lactose), Flavor Enhancer (Corn Starch, Sugar, Yeast Extract, Salt), Guar Gum Powder, Yeast Extract, Corn Starch, Parsley Flake, Silica Dioxide, Xanthan Gum, Mixed Seasoning (Hydrolyzed Protein, Maltodetrin, Salt), Cheese Flavor, Oleoresin Paprika, Black Pepper Powder, Mixed Seasoning Hyb (Hydrolyzed Soy Protein, Salt, Maltodextrin).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.