Is DONUT Special Recipe Breakfast Bread Alpha-Gal Friendly?
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Why it's a maybe for alpha-gal friendly
- sodium stearoyl lactylate
- natural and artificial flavors
- natural flavors
- enzymes
- +1 more
sodium stearoyl lactylate
Dietitian noteLactylates are food additives that are typically derived from plants; however, some components may be derived from animal sources.
Note by Team Spoonful, Clinical nutrition experts
+1 more in the app
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Ingredients
UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST DONUT BITS (SUGAR, WHEAT FLOUR, SUNFLOWER OIL, WHEAT STARCH, NATURAL FLAVORS, SALT), YEAST, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF POTATO FLOUR, WHITE RYE FLOUR, SALT, SOYBEAN OIL, YELLOW CORN FLOUR, CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), ENZYMES, NATURAL AND ARTIFICIAL FLAVORS, FUMARIC ACID, SODIUM STEAROYL LACTYLATE, CALCIUM LACTATE, SALT, CALCIUM PEROXIDE, CITRIC ACID, AMMONIUM SULFATE, SPICE OILS (TURMERIC AND ANNATTO), DOUGH CONDITIONER (ASCORBIC ACID).
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.