Is Doritos Chilli Heatwave Sharing Tortilla Chips 180g Gluten Free?
Description
Spicy chili-flavored crunchy chips offering crisp, substantial texture and pronounced heat. Commonly shared at parties, gatherings, and movie nights, often paired with dips or eaten straight from the bag. Reviewers note bold spice and satisfying crunch, while some report uneven seasoning and higher-than-expected heat levels for some palates. Often polarizing.
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Description
Spicy chili-flavored crunchy chips offering crisp, substantial texture and pronounced heat. Commonly shared at parties, gatherings, and movie nights, often paired with dips or eaten straight from the bag. Reviewers note bold spice and satisfying crunch, while some report uneven seasoning and higher-than-expected heat levels for some palates. Often polarizing.
Ingredients
corn (maize), vegetable oils (corn, sunflower, rapeseed, in varying proportions), chilli heatwave flavour (sugar, flavourings (contains soya, wheat), hydrolysed soya protein, acidity regulators (sodium acetates), flavour enhancers (monosodium glutamate, disodium 5'-ribonucleotides), onion powder, salt, garlic powder, acids (citric acid, malic acid), potassium chloride, soybean, wheat, colour (paprika extract)), contains: see highlighted
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.