Is Doritos Hot Mustard Flavored Gluten Free?

Description
Tangy, spicy hot-mustard seasoning delivers a sharp, savory punch across sturdy, crunchy tortilla chips designed for solo snacking, sharing at gatherings, or pairing with dips and sandwiches. Reviewers commonly note bold flavor intensity, satisfying crunch, and a polarizing taste—many praise uniqueness while others find it overpowering and occasional packaging complaints.

Description
Tangy, spicy hot-mustard seasoning delivers a sharp, savory punch across sturdy, crunchy tortilla chips designed for solo snacking, sharing at gatherings, or pairing with dips and sandwiches. Reviewers commonly note bold flavor intensity, satisfying crunch, and a polarizing taste—many praise uniqueness while others find it overpowering and occasional packaging complaints.
Ingredients
Calcium, iron, potassium, vegetable oil (corn, canola, and/or sunflower oil), maltodextrin (made from corn), salt, monosodium glutamate, citric acid, sugar, sodium diacetate, onion powder, mustard (mustard seed, rosemary extract), natural and artificial flavors, molasses, whey, yeast extract, corn syrup solids, modified corn starch, sour cream (cultured cream, skim milk), artificial color (yellow 5 lake, yellow 6 lake, red 40 lake, blue 1 lake), sodium caseinate, and spices. Contains milk ingredients.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


