Is Doritos Spicy Sweet Chili Flavored Tortilla Chips Snack Chips, 1 Ounce Bag Single Pack Alpha-Gal?
Description
Single-serve tortilla chips offer a sweet-and-spicy flavor profile with pronounced chili heat balanced by sugary notes, and a crisp, crunchy texture. Common uses include quick snack, lunchbox addition, party food, or accompaniment to sandwiches. Reviewers often note strong seasoning and portability, with occasional comments about intense flavor or powdery residue.
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Description
Single-serve tortilla chips offer a sweet-and-spicy flavor profile with pronounced chili heat balanced by sugary notes, and a crisp, crunchy texture. Common uses include quick snack, lunchbox addition, party food, or accompaniment to sandwiches. Reviewers often note strong seasoning and portability, with occasional comments about intense flavor or powdery residue.
Ingredients
Corn, Vegetable Oil (Sunflower, Canola, And/or Corn Oil), Maltodextrin (Made From Corn), Salt, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Monosodium Glutamate, Buttermilk, Romano Cheese (Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Onion Powder, Corn Flour, Natural And Artificial Flavor, Dextrose, Tomato Powder, Lactose, Spices, Artificial Color (Including Yellow 6, Yellow 5, And Red 40), Lactic Acid, Citric Acid, Sugar, Garlic Powder, Skim Milk, Red And Green Bell Pepper Powder, Disodium Inosinate, Disodium Guanylate, Contains Milk
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.