No. This product is not vegan as it lists 2 ingredients that derive from animals and 4 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Doritos Sweet & Tangy BBQ Flavored Tortilla Chips Vegan?

No. This product is not vegan as it lists 2 ingredients that derive from animals and 4 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Bold sweet-and-tangy barbecue seasoning coats crunchy, triangular tortilla chips, offering a pronounced smoky-sweet flavor and coarse texture favored for casual snacking, party bowls, game-day spreads, and dipping. Reviewers commonly note intense flavor, satisfying crunch, and strong seasoning; some mention sweetness level may be higher than anticipated by shoppers in reviews.

Ingredients

Corn, Vegetable Oil (corn, Canola, And/or Sunflower Oil), Sugar, Sodium Diacetate, Tomato Powder, Salt, Dextrose, Onion Powder, Spices, Monosodium Glutamate, Molasses, Yeast Extract, Paprika, Sodium Acetate, Maltodextrin (made From Corn), Corn Syrup Solids, Artificial Color (yellow 6 Lake, Red 40 Lake, Blue 2 Lake), Garlic Powder, Malic Acid, Natural Flavors (including Milk), Disodium Inosinate, And Disodium Guanylate. Contains: Milk Ingredients.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Is Doritos Sweet & Tangy BBQ Flavored Tortilla Chips Vegan? | Spoonful