Is Double chocolate cake Vegetarian?
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Why it's a maybe for vegetarian
- microbial enzyme
- natural flavour
- propylene glycol alginate
microbial enzyme
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Sugars (sugar, blackstrap molasses, fancy molasses), Whipping cream (milk ingredients, cellulose gel, carrageenan, cellulose gum), Enriched wheat flour, Palm and palm kernel and vegetable oil margarine (soy), Liquid whole egg, Water, Cocoa, Sour cream (milk ingredients, guar gum, propylene glycol alginate, carrageenan, carob bean gum, xanthan gum, bacterial culture, microbial enzyme), Vegetable oil, Unsweetened chocolate, Modified corn starch, Baking soda, Corn starch, Dried egg white, Citric acids (citric acid, yeast), Salt, Sodium phosphate, Sodium alginate, Natural flavour, May contain: Peanuts, Tree nuts, Sulphites.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Snack · Slice