Is Double Chocolate Croissants GERD Friendly?
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Why it's not GERD friendly
- contains 2% or less of cocoa powder processed with alkali, yeast, dough conditioner
- cocoa powder processed with alkali
- cocoa butter
- unsweetened chocolate
- semisweet chocolate
- pasteurized cream
- milk
contains 2% or less of cocoa powder processed with alkali, yeast, dough conditioner
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID [DOUGH CONDITIONER], ENZYME), BUTTER (PASTEURIZED CREAM [MILK], NATURAL FLAVOR), WATER, SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT [WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES]), SUGAR, CONTAINS 2% OR LESS OF COCOA POWDER PROCESSED WITH ALKALI, YEAST, DOUGH CONDITIONER (WHEAT FLOUR, MALTED WHEAT FLOUR, ASCORBIC ACID, ENZYMES), SALT, WHEAT GLUTEN.
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