Is DOUBLE LEMON PIE GELATO LAYERS, DOUBLE LEMON PIE Gluten Free?
Description
Intensely lemon-forward frozen dessert offering bright citrus flavor with a smooth, creamy gelato base and distinct layered textures reminiscent of pie components. Commonly used for scooping into bowls, pairing with fresh fruit, or serving as a chilled dessert; customer reviews often note bold tartness, velvety mouthfeel, and layered contrast overall.
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Description
Intensely lemon-forward frozen dessert offering bright citrus flavor with a smooth, creamy gelato base and distinct layered textures reminiscent of pie components. Commonly used for scooping into bowls, pairing with fresh fruit, or serving as a chilled dessert; customer reviews often note bold tartness, velvety mouthfeel, and layered contrast overall.
Ingredients
Milk, Sugar, Cream, Lemon Juice, Wheat Flour, Tapioca Syrup, Water, Coconut Oil, Blueberries, Dextrose, Egg Yolks, Palm Oil, Natural Flavor, Wheat Bran, Whole Egg, Carob Bean Gum, Guar Gum, Salt, Baking Soda, Lemon Peel, Wheat Germ, Soy Lecithin, Pectin, Red Cabbage Juice (Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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