Is Dove Dark Chocolate Gluten Free?
Description
Silky, smooth dark chocolate offering a rich cocoa flavor and glossy finish, with a melt in the mouth texture that reviewers often note. Commonly enjoyed as an after meal treat, snack, baking ingredient, or gift; customers mention consistent quality, portioning, and satisfying mouthfeel across purchases and steady supply across retailers.
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Description
Silky, smooth dark chocolate offering a rich cocoa flavor and glossy finish, with a melt in the mouth texture that reviewers often note. Commonly enjoyed as an after meal treat, snack, baking ingredient, or gift; customers mention consistent quality, portioning, and satisfying mouthfeel across purchases and steady supply across retailers.
Ingredients
Sugar, Food Starch Modified, Cocoa (processed With Alkali), Contains 2% Or Less Of The Following: Natural And Artificial Flavors, Tetrasodium Pyrophosphate, Disodium Phosphate, Cellulose Gum, Guar Gum, Gum Acacia, Salt, Mono- And Diglycerides, Calcium Sulfate, Aspartame, Cottonseed Oil, Acesulfame Potassium, Red 40, Yellow 5, Blue 1, Propyl Gallate, Tbhq And Citric Acid To Preserve Freshness. Contains Phenylalanine.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.