Is Dr. Oetker Ristorante Pizza Margherita Pomodori GERD Friendly?
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500K+ users • 4.6★ rating
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Ingredients
Wheat Flour, Tomato Purée (13%) [tomato Paste, Water], Grated Mozzarella Style Topping (11%) [water, Modified Starch, Coconut Oil, Sea Salt, Color (carotenes), Antioxidant (ascorbic Acid)], Cherry Tomatoes (11%), Water, Tomato Concentrate (6.8%), Semi-dried Marinated Tomatoes (5.6%) [dried Tomatoes, Vegetable Oil, Salt, Garlic, Herbs, Acidity Regulator (citric Acid)], Pesto Sauce (5.7%) [extra Virgin Olive Oil, Water, Basil, Parsley, Garlic, Onions, Wheat Flour, Salt, Sugar, Pepper, Lemon Juice Concentrate], Vegetable Oil, Yeast, Salt, Sugar, Herbs And Spices, Extra Virgin Olive Oil. Contains Wheat, Gluten. May be present Milk, Rye, Barley, Oats, Soy.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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About this product
Frozen Meal · Frozen