Is Dr. Praeger's Purely Sensible Foods All American Plant Based Burgers Gluten Free?


Ingredients
HYDRATED PEA PROTEIN BLEND (WATER, PEA PROTEIN), HIGH OLEIC SUNFLOWER OIL, ONIONS, SWEET POTATO PUREE, BUTTERNUT SQUASH PUREE, CARROT PUREE, NATURAL FLAVORS, METHYL CELLULOSE, FRUIT JUICE COLOR, OAT FIBER, POTATO STARCH, ROASTED GARLIC, SEA SALT.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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