Is Dragonfly Cakes Gluten Free?

Ingredients

Chocolate Cake (chocolate coating [cane sugar, palm kernel oil, cocoa processed with alkali, lactose (milk), sunflower lecithin (en emulsifier), vanilla (milk)], eggs, all-purpose flour [unbleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), powdered sugar [cane sugar, cornstarch]. cane sugar, butter [cream, salt], water, palm oil, canola oil, cocoa powder [processed with alkali], baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], vanilla extract [bourbon vanilla beans, alcohol, and water]).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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