Is DRESSING, ROASTED GARLIC BACON RANCH Vegetarian?

Ingredients

VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, CORN SYRUP, EGG YOLKS, SALT, BUTTERMILK POWDER, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE), DRIED ROASTED GARLIC, MOLASSES, CONTAINS LESS THAN 1% OF NATURAL FLAVOR, DISTILLED VINEGAR, PHOSPHORIC ACID, XANTHAN GUM, DRIED ONION, ROASTED GARLIC PASTE (GARLIC, OLIVE OIL, CITRIC ACID, POTASSIUM SORBATE AS A PRESERVATIVE), SPICES, SMOKE FLAVOR, BACON FAT, AUTOLYZED YEAST EXTRACT, TORULA YEAST, WITH POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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