Is Drew's All Natural Organic Dressing & Quick Marinade Creamy Ranch -- 12 fl oz Gluten Free?

Description
Smooth, creamy dressing presents a velvety texture and savory, tang-forward flavor; commonly used as a salad dressing, vegetable or wing dip, and quick marinade. Reviewers often cite consistent creaminess, pleasant tang, and versatility, while some report small bottle size, with occasional packaging leakage during shipping reported across several retailers online.

Description
Smooth, creamy dressing presents a velvety texture and savory, tang-forward flavor; commonly used as a salad dressing, vegetable or wing dip, and quick marinade. Reviewers often cite consistent creaminess, pleasant tang, and versatility, while some report small bottle size, with occasional packaging leakage during shipping reported across several retailers online.
Ingredients
Organic High Oleic Sunflower Oil, Water, Organic Apple Cider Vinegar, Organic Milk Solids, Sea Salt, Organic Buttermilk Powder (Organic Skim Milk, Lactic Acid, Starter Culture), Organic Dijon Mustard (Organic Apple Cider Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Evaporated Cane Sugar, Organic Onion Powder, Organic Sour Cream Powder (Cream, Cultures, Lactic Acid, Organic Nonfat Milk Solids, Citric Acid), Organic Black Pepper, Organic Garlic, Organic Lemon Juice Concentrate, Organic Egg Powder, Organic Garlic Powder, Xanthan Gum, Lactic Acid, Organic Chives, Organic Celery Seed, Organic Rosemary Extract, Organic Parsley, Contains: Milk, Egg, Contains:
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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