Is Drumroll Chocolate Glazed Donuts, Chocolate Glazed Gluten Free?

Description
Soft, cake-style rings topped with a shiny chocolate coating deliver pronounced cocoa flavor and a tender, slightly airy crumb. Commonly eaten for breakfast, snacks, or party platters, customers note consistent sweetness and convenient grab-and-go portions; some reviewers mention occasional variations in glaze thickness and freshness across different batches and stores.

Description
Soft, cake-style rings topped with a shiny chocolate coating deliver pronounced cocoa flavor and a tender, slightly airy crumb. Commonly eaten for breakfast, snacks, or party platters, customers note consistent sweetness and convenient grab-and-go portions; some reviewers mention occasional variations in glaze thickness and freshness across different batches and stores.
Ingredients
FLOUR BLEND (ALMOND FLOUR, SUNFLOWER SEED FLOUR, PEA PROTEIN, PUMPKIN PROTEIN), ALLULOSE, COCONUT OIL, PUMPKIN PUREE, ERYTHRITOL, CACAO POWDER, POTATO STARCH, PALM KERNEL OIL, VEGETABLE GLYCERIN, COCOA BUTTER, TAPIOCA STARCH, BAKING POWDER, VANILLA EXTRACT, ALMOND BUTTER, BAKING SODA, PSYLLIUM HUSK FIBER, SUNFLOWER LECITHIN, GUAR GUM, XANTHAN GUM, MONK FRUIT, SALT.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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