Is DS-01 Daily Synbiotic Gluten Free?
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Ingredients
B. longum SD-BB536-JP, B. breve SD-BR3-IT, L. plantarum SD-LP1-IT, L. rhamnosus SD-LR6-IT, L. rhamnosus HRVD113-US, B. infantis SD-M63-JP, B. lactis SD-BS5-IT, B. lactis HRVD524-US, L. crispatus SD-LCR01-IT, L. casei HRVD300-US, B. breve HRVD521-US, B. longum HRVD90b-US, B. lactis SD-150-BE, L. fermentum SD-LF8-IT, L. rhamnosus SD-GG-BE, L. reuteri SD-RD830-FR, B. adolescentis SD-BA5-IT, L. reuteri SD-LRE2-IT, L. salivarius SD-LS1-IT, B. lactis SD-CECT8145-SP, B. longum SD-CECT7347-SP, L. casei SD-CECT9104-SP, L. plantarum SD-LPLDL-UK, B. lactis SD-MB2409-IT, Indian pomegranate [fruit] (>40% polyphenolic bioactives), Acid-Resistant Vegan Outer [Chlorophyllin] and Inner [Hypromellose, Water] Capsules, Organic Rice Fiber, Organic Rice Extract Blend.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.