Is Dufflet Gluten Free Vanilla Cupcakes Gluten Free?
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Ingredients
Hocolate And Vanilla Cupcake-icing Sugar, Water, Gluten Free Flour (Rice Flour, Corn Flour, Tapoica Starch, Nataive Corn Starch, Carboxymethylcellulose, Guar Gum, Xanthan Gum), Butter, Milk, Brown Sugar, Canola Oil, Liquid Whole Eggs, Sugar, Cocoa, Dark Chocolate, Unsweetened Chocolate, Cocoa Butter, Soya Lecithin, Natural Vanilla Extract, Glucose, Invert Sugar, Butter Milk Powder, Baking Soda, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Dufflet Gluten Free Vanilla Cupcakes is available at 1 retailer
About this product
Snack · Piece