Is Dufflet Vanilla Cake Gluten Free?

Ingredients

SUGARS (ICING SUGAR, SUGAR), OAT BEVERAGE (WATER, GLUTEN-FREE OATS, SUNFLOWER OIL, GELLAN GUM, SEA SALT, NATURAL FLAVOUR, AMYLASE, TRICALCIUM PHOSPHATE VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN, VITAMIN B12, ZINC GLUCONATE), UNBLEACHED WHEAT FLOUR, VEGAN MARGARINE (PALM OIL, WATER, CANOLA OIL, CANOLA LECITHIN NATURAL FLAVOUR, VITAMIN A PALMITATE (VITAMIN A), VITAMIN D2, BETA CAROTENE), WATER, CANOLA OIL, APPLE CIDER VINEGAR (WATER, APPLE CIDER VINEGAR), SPRINKLES (SUGAR, PALM KERNEL & PALM OIL, CORN STARCH, SUNFLOWER LECITHIN, VEGETABLE JUICE, ANNATTO EXTRACT, SPIRULINA EXTRACT, TURMERIC, BETA-CAROTENE MALTODEXTRIN, CARNAUBA WAX, CELLULOSE GUM), NATURAL VANILLA EXTRACT, SALT, BAKING POWDER, BAKING SODA, LEMON JUICE CONCENTRATE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Dufflet Vanilla Cake is available at 1 retailer

About this product

Snack · Slice, Piece